🌿 Zova Week took place at the MAXIMUM coworking space in Novi Sad. Throughout the entire week, guests were treated to "sok od zove," one of the most popular summer beverages in Serbia and several other European countries.
🥤 Essentially, this is a syrup made from spring elderflowers diluted with water. It is incredibly refreshing and invigorating in the heat, which is why people drink it everywhere during the summer. The same syrup is a key ingredient in the famous Hugo cocktail, where it is mixed with white wine or sparkling wine, sparkling water, and lemon juice.
🤝 For those who took a particular liking to the drink, the administrators shared the secret recipe for its preparation. These small seasonal traditions make the coworking space more than just a place to work—they turn it into a cozy environment where people can enjoy their time and connect with the local culture.